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Supporting care home residents to lose weight

Published: 30/11/2022
Last edited: 16/12/2022
Code: 01218
  1. Involve the residents, carers and relatives, if appropriate and agreed, in their nutritional care plan.
  2. Encourage a low-calorie drink before or with meals.
  3. Encourage grilled, micro-waved, steamed, poached, boiled or baked food options, rather than fried or roasted.
  4. Provide healthy alternatives, such as low-calorie yoghurts and spreads, skimmed or semi-skimmed milk and low or no added sugar drinks.
  5. Use fresh fruit (or tinned fruit in juice), no added sugar jelly or low-calorie yoghurt as dessert rather than high-calorie puddings.
  6. Limit fruit juice to 120ml per day, as this is high in sugar.
  7. Offer salad or vegetables, with a low-calorie dressing or sauce.
  8. Make sure meals are balanced but provide smaller portions. For someone with a large appetite, increase the amount of vegetables or salad and decrease the portions of other items, including carbohydrate-based foods such as potatoes, rice, pasta and protein foods such as meat and fish.
  9. Remove fat and skin from meat, use lean meats such as chicken, turkey and fish or vegetarian protein sources as often as possible.
  10. Try to make sure healthier snacks are available.
  11. Encourage slower eating and proper chewing of food.
  12. Avoid distractions during mealtimes and let them concentrate on enjoying their food.
  13. Clear away all leftovers promptly after a meal.
  14. Encourage and help any form of exercise where possible and safe to do, even if this is chair-based. A GP or local physiotherapist can advise on suitable exercises.
  15. Encourage weight loss support, including sitting together and sharing positive tips.

Contact us

Please contact the service though our Central Appointments Team:

0300 123 0861
kcht.centralisedappointmentteam@nhs.net

Monday to Friday, 9am to 3pm

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